Ingredients:

• Jungle Pulp Strawberry Puree
• Cotton candy
• Vanilla ice cream
• Gummies
• Sprinkles
• Chocolate chips

 Preparation:

1. Create a base of cotton candy on waxed paper with gloves. The amount of cotton will depend on how big you want your burrito.
2. Once your cotton base is ready, put cups of vanilla ice cream in the center so your burrito can be closed. Add the topping and our Jungle Pulp Strawberry Puree to give your burrito a special touch.
3. Close the ends of your burrito and roll it up to maintain the shape of a burrito.
4. Cut and enjoy.